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Menu
Plus Nightly Specials

Jimmy’s Hideaway
new winter menu

~Starters~
French Onion Soup
8
Arugula and Roasted Beet Salad
Tossed with Gorgonzola Cheese and Toasted Walnuts
In a Maple Balsamic Vinaigrette
9
Caesar Salad
With Parmesan Croutons and Anchovies
9
Lump Crab and Corn Cakes
With Creole Aioli and Micro Greens
13
Fried Calamari
Served with Crispy Banana Peppers
And a Grape Tomato and Basil Marinara
$9
Tofu Wings
Fried and tossed in House Made Hot Sauce
Served with Bleu Cheese and Celery Ribbons
8
Steamed Local Littleneck Clams
With Applewood Smoked Bacon, Roasted Plum Tomatoes
and Arugula in an Herbed Fish Broth
12
Mini Beef Wellingtons
With Mushroom Duxelle and a Roasted Shallot Garlic Demi
14

~Tavern Menu~
Shrimp Florentine
Tossed with Linguini, Lemon, White Wine, Slivered Garlic, Capers
and Baby Spinach
15
Fried Chicken
Served with Mashed Potatoes and Sautéed Greens
With a Sage and Brown Sugar Pan Gravy
15
Pale Ale Battered Haddock
Served with Malt Aioli, French Fries and House Made Slaw
15
Meatloaf
Served with Mashed Potatoes and Sautéed Greens
Topped with a Crimimi Mushroom Gravy
15
½ Rack of Baby Back Ribs
Slow Roasted and Grilled with a Spicy Jack Daniels Barbeque Sauce,
French Fries and House Made Slaw
15

~Mains~
French Citrus Bouillabaisse
Of Scallops, Shrimp, Mussels, Local Littlenecks and Fish
Served over Basmati Rice
29
Grilled Filet Mignon Au Poivre
Topped with a Green Peppercorn Cognac Sauce
Served over Mashed Potatoes and Sautéed Greens
33
Free Range Chicken Marsala
Served over Linguini
23
Scallop Piccata
Pan Seared with White Wine, Lemon, Parsley and Capers
Served over a Potato Pancake and Sautéed Greens
27
Portuguese Cod
Pan Seared over Basmati Rice and topped with Linguica, Kale,
Kidney Beans and Roasted Tomatoes
26
Oven Roasted Pork Tenderloin
With a Apricot Honey Dijon Mustard Pan Gravy
Served over Mashed Potatoes and Sautéed Greens
24
Steamed Local Littleneck Clams
In a White Clam Sauce with Fresh Flat Leaf Parsley
Tossed with Linguini
21
Portobello and Asiago Raviolis
Tossed in a Pistachio and Pesto Cream Sauce
$19
Hideaway Burger
100 % Certified Angus Beef
10
Add: Cheddar, Gruyere or Bleu Cheese 1.50
Mushrooms 1.50 Bacon 2.00


Jimmy’s Hideaway takes great pride in serving Organic Free Range Meats, Produce,
Local Seafood and Wired Puppy Coffee.

Massachusetts Meals Tax is 6.25%. A 20% gratuity may be added to parties of 5 or more.

We remind you that consuming raw or under cooked meats, seafood, poultry, shellfish or eggs may increase your
risk of food borne illness.
If you have any food allergies please notify your server.


For your convenience you can print the menu in a pdf file
print menu  
Our Chef, Samantha, talks about her favorite Holiday menus in
JIMMY'S HIDEAWAY - Menu
JIMMY'S HIDEAWAY