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Jimmy’s Hideaway new winter menu ~Starters~ French Onion Soup 8 Arugula and Roasted Beet Salad Tossed with Gorgonzola Cheese and Toasted Walnuts In a Maple Balsamic Vinaigrette 9 Caesar Salad With Parmesan Croutons and Anchovies 9 Lump Crab and Corn Cakes With Creole Aioli and Micro Greens 13 Fried Calamari Served with Crispy Banana Peppers And a Grape Tomato and Basil Marinara $9 Tofu Wings Fried and tossed in House Made Hot Sauce Served with Bleu Cheese and Celery Ribbons 8 Steamed Local Littleneck Clams With Applewood Smoked Bacon, Roasted Plum Tomatoes and Arugula in an Herbed Fish Broth 12 Mini Beef Wellingtons With Mushroom Duxelle and a Roasted Shallot Garlic Demi 14 ~Tavern Menu~ Shrimp Florentine Tossed with Linguini, Lemon, White Wine, Slivered Garlic, Capers and Baby Spinach 15 Fried Chicken Served with Mashed Potatoes and Sautéed Greens With a Sage and Brown Sugar Pan Gravy 15 Pale Ale Battered Haddock Served with Malt Aioli, French Fries and House Made Slaw 15 Meatloaf Served with Mashed Potatoes and Sautéed Greens Topped with a Crimimi Mushroom Gravy 15 ½ Rack of Baby Back Ribs Slow Roasted and Grilled with a Spicy Jack Daniels Barbeque Sauce, French Fries and House Made Slaw 15 ~Mains~ French Citrus Bouillabaisse Of Scallops, Shrimp, Mussels, Local Littlenecks and Fish Served over Basmati Rice 29 Grilled Filet Mignon Au Poivre Topped with a Green Peppercorn Cognac Sauce Served over Mashed Potatoes and Sautéed Greens 33 Free Range Chicken Marsala Served over Linguini 23 Scallop Piccata Pan Seared with White Wine, Lemon, Parsley and Capers Served over a Potato Pancake and Sautéed Greens 27 Portuguese Cod Pan Seared over Basmati Rice and topped with Linguica, Kale, Kidney Beans and Roasted Tomatoes 26 Oven Roasted Pork Tenderloin With a Apricot Honey Dijon Mustard Pan Gravy Served over Mashed Potatoes and Sautéed Greens 24 Steamed Local Littleneck Clams In a White Clam Sauce with Fresh Flat Leaf Parsley Tossed with Linguini 21 Portobello and Asiago Raviolis Tossed in a Pistachio and Pesto Cream Sauce $19 Hideaway Burger 100 % Certified Angus Beef 10 Add: Cheddar, Gruyere or Bleu Cheese 1.50 Mushrooms 1.50 Bacon 2.00 Jimmy’s Hideaway takes great pride in serving Organic Free Range Meats, Produce, Local Seafood and Wired Puppy Coffee. Massachusetts Meals Tax is 6.25%. A 20% gratuity may be added to parties of 5 or more. We remind you that consuming raw or under cooked meats, seafood, poultry, shellfish or eggs may increase your risk of food borne illness. If you have any food allergies please notify your server. For your convenience you can print the menu in a pdf file print menu |
| Our Chef, Samantha, talks about her favorite Holiday menus in |
| JIMMY'S HIDEAWAY - Menu |
| JIMMY'S HIDEAWAY |